Aging: 14/18 months in 225 liters barrels, French Oak from first to third use, 10 months of bottle in cellar with light, humidity and controlled temperature.
NTasting Note: Our malbec served in the glass, shows us that we are facing a wine with a great presence, intense color with some violet reflections and black tones. The palate has a sweet entrance, showing all its splendor, with ripe tannins, providing sweetness, structure and a high volume. The flavors highlight black fruits, jam amalgamated with mocha, chocolate from its stay in French oak barrels, leaving a pleasant and persistent finish.
Commercial Brand: CALATHUS
Varietal: Malbec 100%
Production: 6500 bottles
Driving system: Espalier, pitted cord
Altitude: 900 MSNM
Harvest Date: Second half of April.
Bottles per case: 6 / 12
Elaboration: Traditional method using stainless steel tanks, prolonged cold maceration, controlled alcoholic fermentation is induced with specific yeasts, malolactic fermentation accomplished.
Calathus Gran Reserva 2016. 88 points. bronze medal.
Argentina Wine Awards 2012.
Calathus Gran Reserva 2009. silver medal.
Argentina Wine Awards 2010.”
Calathus Gran Reserva 2007. silver medal.